Universal dough divider, suitable for all common dough types such as wheat, wheat/rye, multi grain, whole wheat doughs, as well for stiff pizza doughs as for soft (French) doughs.

Products:
• Wheat doughs
• Wheat/rye doughs
• Multi grain doughs
• Whole wheat doughs
• Stiff (Pizza) doughs
• Soft (French) doughs
Capacity:
• max. 9,600 pcs/h

Advantages:
• High weight accuracy
• Dough friendly dividing with hydraulic adjustable pressure compensator
• Accurate dividing of soft doughs with long bulk fermentation
• Robust design
• Large weight range
• Frame out of rectangular, nickel coated tubular profiles for easy access
• Open front design for visual control on discharge conveyor side
• Synthetic conveyor belt with quick-lock system
• Easily removable stainless steel dough hopper
• Self cleaning knife
• Trolley for easy cleaning
• Removable inner conveyor
• Control by full colour touch screen
• Wear resistant dividing system with dividing unit in ni-resist
• Solid construction of drive system and dividing mechanism
• High pressure oiling system, for minimum use of oil
• Automatic version with possibility for weight correction by means of a check weigher